On October 20, the Health and Environment Leadership Platform (H.E.L.P.) is hosting the webinar  “Reducing Healthcare’s Carbon Footprint: Lessons in Effective Hospital Waste Management”.

Queanbeyan Hospital and Health Service, a GGHH member from Australia, have submitted a new case study in which they introduce the R.A.W. (Rescued and Wasted Food) Project, which focused on reducing organics in the waste system, reducing costs while meeting clinical guidelines.